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Cafe Kitchen Manager - Seasonal
Big Blue Hospitality LLC South Lake Tahoe, CA

Cafe Kitchen Manager - Seasonal

Big Blue Hospitality LLC
South Lake Tahoe, CA
Expired: over a month ago Applications are no longer accepted.
  • $20 to $50 Hourly
  • Full-Time
Job Description
Benefits:
  • Employee discounts
  • Flexible schedule
  • Free food & snacks

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a talented Cafe Kitchen Manager to join our team. In this role, youll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that wow, we want to hear from you.

Responsibilities:
  • Create innovative menus according to the seasonal availability of ingredients and customer expectations
  • Oversee kitchen operations with the goal of increasing revenue and profit
  • Supervise and coordinate all food preparation and presentation
  • Provide training and leadership for kitchen staff
  • Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price
  • Follow all food safety rules and regulations
Qualifications
  • High school diploma/GED
  • Extensive previous culinary experience
  • ServeSafe or Food Handlers Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills

Address

Big Blue Hospitality LLC

South Lake Tahoe, CA
96150 USA

Industry

Food

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